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Corn cake with flakes

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Corn cake with flakes


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Tempo de preparo

35 min(s)


7 servings

  • Ingredients
  • Recipe
  • Wheat flour2 cup
  • Flocão2 cup
  • Milk500 ml
  • Sugar2 cup
  • Butter4 tablespoon
  • Egg3 unit(s)
  • Baking powder1 to taste
  1. In a mixer, add the sugar, the butter, the eggs, beat everything, add the flour, the flour and the milk, and beat everything until it becomes uniform.
  2. In a greased shape with butter and flour, pour the dough and take it to the preheated oven at 180c for 35 minutes.

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