Name: Corn cake with flakes
Prep time: 35 min
Total time: 35 min
Yield: 7 Porções
Ingredients: 2 cup Wheat flour; 2 cup Flocão; 500 ml Milk; 2 cup Sugar; 4 tablespoon Butter; 3 unit(s) Egg; 1 to taste Baking powder

Brazil

Wheat flour

Flocão

Milk

Sugar

Butter

Baking powder

Corn cake with flakes

Em uma batedeira adicione açúcar a manteiga os ovos bata tudo vá adicionando a farinha e o flocão e o leite e bata tudo até fica uniforme

In a mixer, add the sugar, the butter, the eggs, beat everything, add the flour, the flour and the milk, and beat everything until it becomes uniform.

Em uma forma untada com manteiga e farinha despeje a massa e leve ao forno pré-aquecido em 180c por 35 minutos

In a greased shape with butter and flour, pour the dough and take it to the preheated oven at 180c for 35 minutes.

Corn cake with flakes

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