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Corn cake with flakes

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Corn cake with flakes

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

10 servings

Larissa Lamucio

@eularinacozinha
  • Ingredients
  • Recipe
  • Canned corn1 can(s)
  • Eggs3 unit(s)
  • Whole milk1 can(s)
  • Sugar1 can(s)
  • Corn Flake1 can(s)
  • Oil1/5 can(s)
  • Baking powder1 tablespoon
  • Grated coconut (optional)2 tablespoon
  1. Mix all ingredients in a blender
  2. Place in a greased and floured shape and bake for 40 minutes at 180°.
  3. Wait for it to cool down to unmold and enjoy.

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