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Cooked Ground beef pancake

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Cooked Ground beef pancake

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(Português)

Tempo de preparo

45 min(s)

Porções

12 servings

Ingredients

  • Egg | 1 unit(s)
  • Milk | 1 cup
  • Wheat flour | 1 cup
  • Oil | 1 tablespoon
  • Ground beef | 1 kg
  • tomato | 1 unit(s)
  • Onion | 1 unit(s)
  • Garlic | 2 unit(s)
  • Tomato Extract | 2 can(s)
  • Ham | 200 g
  • Mozzarella cheese | 200 g
  • Optional grated cheese | 100 g

Recipe

  1. Beat the egg, milk, oil in a blender and add salt to taste.
  2. Right after. Heat a pancake, place with a ladle and spread
  3. Filling. Fry the seasonings, sauté the meat and put sauce.
  4. Then sieve the meat to separate it from the sauce.
  5. Stuff the discs with a slice of ham, cheese, meat and cover the pancakes with the sauce and grated cheese.
  6. Heat until the cheese melts. Serve with rice and salad if you prefer.

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