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cocada cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

8 servings

Monik Oliveira

@receitinhasdemassas
  • Ingredients
  • Recipe
  • condensed milk1 can(s)
  • Sugar1/2 cup
  • Unleavened Wheat Flour1 cup
  • Milk1 cup
  • Eggs4 unit(s)
  • Shredded Coconut300 g
  • Coconut Milk200 ml
  • Butter2 tablespoon
  1. Add all the ingredients in the blender. add the grated coconut last.
  2. Add the coconut and stir.
  3. Place in a greased form.
  4. Bake in a preheated oven at 180°C for about 40 minutes until golden.

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