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Chocolate covered cake
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
5 servings
Eliete
@7eliete- Ingredients
- Recipe
- Wheat flour500 g
- Milk500 ml
- Sugar2 cup
- Margarine4 tablespoon
- Egg3 unit(s)
- Baking powder1 tablespoon
- Sour cream1 can(s)
- Condensed milk1 can(s)
- 50% cocoa powder1 to taste
- In a bowl, place the eggs, sugar and margarine, mix everything together.
- Slowly add the flour and milk, stirring constantly, add the baking powder.
- In a greased shape with margarine and flour, pour the dough and take it to the preheated oven at 180c for 30 minutes.
- In a pan, place the cream, condensed milk and chocolate powder, stir everything for 5 minutes.
- Remove the cake from the oven, wait for it to cool and remove from the form and put the frosting.
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