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Chocolate Cake

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Chocolate Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

16 servings

Williane Gomes

@willy_house
  • Ingredients
  • Recipe
  • Half a cup of margarine1 cup
  • Sugar1 cup
  • Eggs3 unit(s)
  • Wheat flour1/2 cup
  • Corn Starch Tea1 cup
  • Spoons of yeast2 dessert spoon
  • Chocolate powder4 dessert spoon
  • Milk1 cup
  1. Preheat oven to medium temperature
  2. Grease and flour a form.
  3. Place the margarine and sugar in the mixer and beat until creamy. Add the eggs one by one and beat.
  4. Sift the flour, starch and chocolate together with the yeast and add the dough.
  5. Put the dough together with the milk stir until it is uniform.
  6. Pour the batter into the pan and bake for 35 minutes or until a toothpick comes out clean. Remove from the oven and serve immediately.

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