Chocolate Cake

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Chocolate Cake

Name: Chocolate Cake
Prep time: 35 min
Total time: 35 min
Yield: 5 Porções
Ingredients: 1 kg Wheat flour; 4 unit(s) Egg; 500 ml Milk; 3 cup Sugar; 1 cup Oil; 1 to taste Baking powder; 1 can(s) Sour cream; 1 can(s) Condensed milk; 1 to taste Cocoa powder

🇧🇷Brazil

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(Português)

35 min(s)

5 servings

Ari

@ariferreira

Ingredients
Recipe

Wheat flour1 kg
Egg4 unit(s)
Milk500 ml
Sugar3 cup
Oil1 cup
Baking powder1 to taste
Sour cream1 can(s)
Condensed milk1 can(s)
Cocoa powder1 to taste

In a mixer, add the eggs, the sugar, beat well, add the oil, add the flour and the milk, little by little, beat until smooth.
In a greased shape with margarine and flour pour the mixture and take it to the preheated oven at 180c leave for 30 minutes
In a pan add the cream, condensed milk and cocoa powder mix well stir for 5 minutes
Remove the cake from the mold put the chocolate syrup on it.

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Chocolate Cake

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