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Chocolate Cake

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Chocolate Cake


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Tempo de preparo

50 min(s)


6 servings


  • Ingredients
  • Recipe
  • Eggs4 unit(s)
  • Sugar2 cup
  • Chocolate powder2 cup
  • Oil1 cup
  • Wheat Flour with Baking Powder2 cup
  • Hot water200 ml
  1. Take a blender, beat the eggs, sugar, cocoa powder, oil and baking powder.
  2. Then move the dough into a bowl and add hot water, bringing the elements together well.
  3. Then move the dough to a greased shape and bake in a preheated oven at 160 degrees for 50 minutes.

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