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- Ingredients
- Recipe
- Eggs5 unit(s)
- Oil60 ml
- warm water1 cup
- Chocolate powder1/2 cup
- Wheat3 cup
- Yeast1 tablespoon
- Beat eggs with sugar until doubled in size.
- Mix oil and cocoa powder in warm water
- Gradually place 1 spoon of the liquid mixture and a spoon of wheat in the egg with the sugar already beaten, until it runs out.
- After getting a homogeneous mass put 1 spoon of yeast and mix lightly. Put it on a tray and bake in the oven at 180 degrees for 40 minutes, if you like brigadeiro on top, just put it after roast! Good appetite ❤🥰
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