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Chocolate Cake

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Chocolate Cake

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View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

15 servings

Ingredients

  • Eggs | 3 unit(s)
  • Sugar | 2/1 cup
  • Wheat flour | 2 cup
  • Chocolate powder | 1 cup
  • Oil | 1/2 cup
  • Yeast powder | 1 tablespoon
  • Hot water | 1 cup

Recipe

  1. In a blender, beat the eggs, sugar, oil, chocolate and wheat flour.
  2. Place the dough in a bowl and add the hot water and yeast, mix well
  3. Put the dough in the oven
  4. Wait for it to be fluffy and just take it out of the oven

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