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Chocolate and Coffee Cake đŸ«

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Chocolate and Coffee Cake đŸ«

đŸ‡§đŸ‡·Brazil

‱

View in original language

(PortuguĂȘs)

Tempo de preparo

1 hour(s)

PorçÔes

8 servings

Adriana Antunis

@lardadricaa
  • Ingredients
  • Recipe
  • Cold Brewed Strong Coffee without Sugar200 ml
  • Sugar (If you prefer it sweeter, add more sugar)1/2 cup
  • Oil1/2 cup
  • Chocolate powder1/2 cup
  • Wheat Flour1.1/2 cup
  • Eggs3 unit(s)
  • Royal Powder1 tablespoon
  1. Blend all the ingredients in the blender, leaving the yeast for last!
  2. Bake in a greased and chocolate-dusted shape!
  3. Oven preheated to 180° Until inserting a toothpick it comes out clean! Bake very fast keep an eye out!
  4. Syrup: 1 Box of Condensed Milk 1 Tablespoon Butter 3 Tablespoons Chocolate Powder Take it to the fire in Until it unglued from the pan. Make holes in the cake and pour the syrup! Finish with chocolate sprinkles!

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