Ingredients
- Natural yogurt | 1 unit(s)
- Oil | 1 cup
- Milk | 1 cup
- Wheat flour | 2 cup
- grated cheese | 1/2 cup
- Eggs | 3 unit(s)
- Salt | 1 coffee spoon
- Baking powder | 1 teaspoon
Recipe
- Blend all ingredients in a blender.
- Put it in a greased shape and put the stuffing.
- Cover with the rest of the dough, sprinkle with the grated cheese and bake for approximately 35 minutes.
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