Chicken pie

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Chicken pie

Name: Chicken pie
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: 2 unit(s) Egg; 3 cup Milk; 2 cup Oil; 2 teaspoon Yeast Powder; 2 teaspoon Salt; 1 cup Wheat flour; 1 cup Corn starch; 1 kg Chicken breast; 2 unit(s) Garlic; 1 unit(s) Onion; 1 can(s) Pea

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

8 servings

Antonio Moura

@antonio38

Ingredients
Recipe

Egg2 unit(s)
Milk3 cup
Oil2 cup
Yeast Powder2 teaspoon
Salt2 teaspoon
Wheat flour1 cup
Corn starch1 cup
Chicken breast1 kg
Garlic2 unit(s)
Onion1 unit(s)
Pea1 can(s)

In the blender, beat the milk, the eggs, the yeast and the salt, beat well until blended.
Gradually add the wheat flour and cornstarch, beat well until everything is mixed.
Place the prepared pasta in layers on a platter and then the chicken in another bed and the chicken again...
Take it to the fire go let it bake
Cook the chicken only in water, add the kinnor, then remove it from the pan, shred it, saute it in garlic, onion, add the peas, go minute well....there's the stuffing ready

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Chicken pie

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