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Cheese bread

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Cheese bread

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View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

4 servings

Ingredients

  • Mandioquinha (baroa potato) | 500 g
  • sour starch | 500 g
  • Olive oil | 150 ml
  • Chia | 3 teaspoon
  • Salt | 2 teaspoon
  • Water to bind | 1 to taste

Recipe

  1. Cook and mash the manioc and set aside.
  2. In a bowl, mix the flour, chia, salt and oil.
  3. Add the mandioquinha, mixing well and add water to bind and the dough to be at the point of cheese bread.
  4. Make balls and bake in a preheated oven at 160° for 25 minutes!

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