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Cheese bread 😋

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Cheese bread 😋


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Tempo de preparo

1 hour(s)


18 servings

Sâmyah Sabino

  • Ingredients
  • Recipe
  • Cups of sour starch2 cup
  • Sweet sprinkle1 cup
  • Coarsely grated semi-cured cheese1 cup
  • Eggs3 to taste
  • Water1/4 teaspoon
  • Salt1 teaspoon
  • Oil1 teaspoon
  1. Preheat the oven to 200°C (medium temperature). Separate two baking sheets, grease with a thin layer of oil). . Place the water and oil in a small saucepan and bring to a boil over medium heat. . Meanwhile, in a large bowl, mix together the flour and salt. . As soon as the water and oil mixture boils, slowly pour over the sprinkle mixture, to scald. . Stir well with a wooden spoon until incorporated. . (tip) Wait for the dough to warm up. But really wait: if it is hot and you follow the recipe, it will cook the eggs that will be added. . Add the grated cheese and mix well. . In a small bowl, break one egg at a time and add to the dough. . The important thing is that all the ingredients are well mixed. . Put a little oil on a saucer to grease . Transfer the shaped cheese bread to the baking sheet and repeat with the rest leaving space between each one – Bake in the oven for about 40 minutes, until risen and golden. Remove from the oven and serve immediately.

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