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Cheese balls
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
15 servings
Patrícia Viana
@restaurante.da.paty- Ingredients
- Recipe
- Wheat flour3 cup
- Chopped Mozzarella Cheese500 g
- Milk2 cup
- Salt1 to taste
- Oil for frying1 l
- Preparation mode In a pan add the milk and salt. Bring to a low heat and once it boils Gradually add the flour
- Stir until the dough comes off the pan. Turn off the heat and let cool Take the dough and knead until it becomes a thick and smooth dough.
- Open the dough and add the mozzarella cheese and close Repeat the entire procedure until you run out of dough and filling. Front with hot oil and ready
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