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Catupiry Chicken Pie

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Catupiry Chicken Pie


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Tempo de preparo

10 min(s)


1 servings

Pedrowisky Neto

  • Ingredients
  • Recipe
  • Shredded Boiled Chicken0.5 kg
  • Catupiry Cheese0.5 kg
  • Homemade Pasta0.5 kg
  1. Take Wheat Flour with milk and butter and cook on low heat
  2. Take the already cooked shredded chicken mix with the Catupiry
  3. When the dough is ready mix it with the chicken and catupiry and take a forminha
  4. Put it in the fridge for 10 min when you're ready, put it in the oven and it's ready.

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