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Carrier rice 🇧🇷

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Carrier rice 🇧🇷

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Parboiled Rice500 g
  • Dried desalted and shredded meat1/3 cup
  • Finely chopped pepperoni1 cup
  • Chopped Bacon1/4 cup
  • Chopped Onion1/2 cup
  • Chopped Garlic1 dessert spoon
  • Tomato sauce2 cup
  • Hot water1 l
  • Green Spice to taste
  • Bay Leaf1 unit(s)
  • Sea Salt to taste
  1. In a pan, add the bacon and sausage and fry well until the fat is released.
  2. Add garlic and onion and sauté.
  3. Add the dried meat, sauce, bay leaf, salt and hot water and mix.
  4. Let it cook with the pan half capped.
  5. When the rice is cooked, turn off the heat and finish with the green seasoning.

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