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Cake with chocolate icing

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Cake with chocolate icing

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

5 servings

  • Ingredients
  • Recipe
  • Wheat flour1 g
  • Sugar2 cup
  • Milk500 ml
  • Margarine5 tablespoon
  • Egg3 unit(s)
  • Baking powder1 to taste
  • Sour cream1 can(s)
  • Condensed milk1 can(s)
  • Chocolate powder1 to taste
  1. In a bowl mix the sugar and eggs and the melted butter mix well add the flour and milk mix well add the baking powder stir until uniform
  2. In a greased shape with butter and flour, pour the dough and take it to the preheated oven at 180c for 30 minutes.
  3. In a pan, place the cream, condensed milk and chocolate and powder mix well and bring to a boil for 5 minutes, stirring constantly.
  4. Remove the cake from the oven, take it out of the mold and let it cool, put the frosting on top and serve.

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