Cake with candied fruits and apricot

Photo of the Cake with candied fruits and apricot – recipe of Cake with candied fruits and apricot on DeliRec

Cake with candied fruits and apricot

Name: Cake with candied fruits and apricot
Prep time: 1 h
Total time: 1 h
Yield: 1 Porções
Ingredients: 3 unit(s) Eggs; 1 cup Oil 150 mls; 1 cup Sugar 150 grams; 3 cup Wheat flour 450 grams; 20 g Yeast; 200 ml Orange juice (squeeze juice from natural orange); 150 g Candied fruit; 100 g apricot; 150 g Fractionated white chocolate

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@delirec

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

1 servings

Thata Magalhães

@thata_magalhaess

Ingredients
Recipe

Eggs3 unit(s)
Oil 150 mls1 cup
Sugar 150 grams1 cup
Wheat flour 450 grams3 cup
Yeast20 g
Orange juice (squeeze juice from natural orange)200 ml
Candied fruit150 g
apricot100 g
Fractionated white chocolate150 g

Mix all the cake ingredients in a blender for 0:03 minutes
With the blender off, add the dried fruit and the apricot cut into small pieces.
Mix gently. Pour the dough into a greased mold, put it in the oven to bake for approximately 00:40 minutes, oven at 180°C
Once the cake is baked, wait to cool down and throw the melted white chocolate over the cake, decorate with dried fruits, cherry and apricot.
Suggestion: Serve with a scoop of cream ice cream

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Cake with candied fruits and apricot

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