Brazil

5kl of wheat flour 100g of salt 150g of butter 30g of fermented 30g improver

Bread

Primeiro coloca a farinha na batedeira
Colocar melhorador na batedeira Deixe misturar por 5 min
Ai pode colocar o ferimento
1/5 de água
1/5 de gelo
E colocar em processo e misturar e pesa 2kl cada um
 Cortar/modelar
 e colocar na lata e colocar no armário e fechar e deixa crescer e coloca para assar e pronto

First put the flour in the mixer
Put improver in the mixer Let it mix for 5 min
Oh you can put the wound
1/5 of water
1/5 of ice
And put in process and mix and weigh 2kl each
 cut/shape
 and put it in the can and put it in the cupboard and close it and let it rise and put it to bake and that's it

Bread

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