braided stuffed bread

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braided stuffed bread

Name: braided stuffed bread
Prep time: 40 min
Total time: 40 min
Yield: 8 Porções
Ingredients: 1 kg Flour; 2 unit(s) Eggs; 1 cup Milk; 1 tablespoon Margarine or butter; 1 tablespoon Salt; 4 tablespoon Sugar; 2 unit(s) Organic Yeast

🇧🇷Brazil

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View in original language

(Português)

40 min(s)

8 servings

Amanda Antunes

@amandinhaantunees

Ingredients
Recipe

Flour1 kg
Eggs2 unit(s)
Milk1 cup
Margarine or butter1 tablespoon
Salt1 tablespoon
Sugar4 tablespoon
Organic Yeast2 unit(s)

In a bowl put the flour
Place the eggs, warm milk, sugar, salt, melted margarine and the yeast in a blender.
Pour the contents of the blender over the flour and mix.
When it is well mixed, place the dough on the counter and knead well.
Let rest for 30 minutes
After resting, divide the dough into 3 parts and open with a rolling pin.
Put stuffing of your choice, then gather the masses, and start braiding
Let rest for 1 hour
Brush with egg yolks and bake at 180•C until golden.
Then help yourself, you'll love it, it's very delicious and soft 😊

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braided stuffed bread

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