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- Ingredients
- Recipe
- Boot beans400 g
- Onion1 unit(s)
- Garlic2 unit(s)
- Sanzo for beans2 unit(s)
- Salt to taste
- Water500 ml
- First choose the beans. And wash well.
- Then put it in a pressure cooker. And put the onion. Garlic or sanzo. And add the water.
- And then take it to the fire for 40 minutes. And then just hang up w ready
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