Name: Blender Pie
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 1 unit(s) 6 eggs; 6 tablespoon 6 tablespoons (soup) full of wheat flour; 5 tablespoon 5 tablespoons of grated cheese; 1 g 1g of oregano; 1 dessert spoon spoon (dessert) of baking powder.; 1/2 unit(s) 1/2 onion; 1 cup 1 cup of milk tea; 1/2 cup 1/2 cup of oil; 1 teaspoon 1 pinch of salt; 500 g Stuffing: to taste, it can be minced meat, shredded chicken, braised sardines, onion sausage, cheese and ham.

Brazil

6 eggs

6 tablespoons (soup) full of wheat flour

5 tablespoons of grated cheese

1g of oregano

spoon (dessert) of baking powder.

1/2 onion

1 cup of milk tea

1/2 cup of oil

1 pinch of salt

Stuffing: to taste, it can be minced meat, shredded chicken, braised sardines, onion sausage, cheese and ham.

Blender Pie

Coloque todos os ingredientes no liquidificador e bata, se ficar muito mole acrescente mais farinha de trigo, para adquirir consistência.

Put all the ingredients in the blender and hit, if it gets too soft add more wheat flour, to acquire consistency.

Acenda o forno para pré-aquecer em temperatura média Unte um pirex com óleo, derrame um pouco da massa para cobrir o fundo, depois acrescente todo recheio e cubra com o restante da massa e leve ao forno até dourar por cerca de 30 minutos.

Light the oven to preheat at medium temperature Grease a Pyrex dish with oil, pour some of the dough to cover the bottom, then add all the stuffing and cover with the rest of the dough and bake until golden for about 30 minutes.

Blender Pie

Tags

Did you like this recipe?

You may also like