Blender fango pie

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By

@c.arlos

View in original language

(Português)

50 min(s)

16 servings

Ingredients

• Carrot | 1 unit(s)
• Chicken breast | 1 cup
• Corn | 1 cup
• Cheese | 1 cup
• Salt |  to taste
• Parsley | 1 tablespoon
• Egg | 4 unit(s)
• liquid milk | 2 cup
• Oil | 1 cup
• Chicken broth | 1 unit(s)
• Wheat flour | 3 cup
• Baking powder | 1 tablespoon

Recipe

1. In a pan, mix the ingredients
2. In a blender, blend the ingredients until you get a mixture.
3. Take a large rectangular shape put oil and wheat flour spread it put half the dough
4. Cover with stuffing and finish with the rest of the dough.
5. Then take it to the medium oven and leave for 40 minutes and serve.

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