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Blender fango pie


Blender fango pie

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Tempo de preparo

50 min(s)


16 servings


  • Carrot | 1 unit(s)
  • Chicken breast | 1 cup
  • Corn | 1 cup
  • Cheese | 1 cup
  • Salt |  to taste
  • Parsley | 1 tablespoon
  • Egg | 4 unit(s)
  • liquid milk | 2 cup
  • Oil | 1 cup
  • Chicken broth | 1 unit(s)
  • Wheat flour | 3 cup
  • Baking powder | 1 tablespoon


  1. In a pan, mix the ingredients
  2. In a blender, blend the ingredients until you get a mixture.
  3. Take a large rectangular shape put oil and wheat flour spread it put half the dough
  4. Cover with stuffing and finish with the rest of the dough.
  5. Then take it to the medium oven and leave for 40 minutes and serve.

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