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- Eggs | 3 unit(s)
- Sugar | 2 cup
- Wheat flour with yeast | 4 cup
- Margarine | 1 tablespoon
- Coconut milk | 1 cup
- Sour cream | 1 can(s)
- Mix all ingredients in a blender.
- Pour the dough into a greased and floured form.
- Place in a preheated oven until golden brown.
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