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Banana cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Silver bananas4 unit(s)
  • Eggs4 unit(s)
  • Chemical Yeast1 tablespoon
  • Wheat flour2 cup
  • Sugar1 cup
  • Butter3 tablespoon
  • Milk1 cup
  1. Blend a banana, eggs, half a cup of sugar and milk in a blender.
  2. Add the flour little by little and beat slowly.
  3. Add the Yeast and beat very slowly.
  4. In a shape make a caramel and place the 3 sliced bananas
  5. Pour the dough on top and take it to the oven for 30 min (do the toothpick test)
  6. Dough still warm

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