Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Pasta recipes / 

arrabiata sauce

Imprimir
Compartilhar
Photo of the arrabiata sauce – recipe of arrabiata sauce on DeliRec
Curtir receita
Avançar lista
Likes
ShareLikes

arrabiata sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

3 servings

Stephanie Mendes

@veganbysteph
  • Ingredients
  • Recipe
  • Peeled Tomato400 g
  • Garlic cut into thin slices3 unit(s)
  • Pepperoni Pepper1 coffee spoon
  • Olive oil4 tablespoon
  • Salt to taste
  • Chopped Parsley to taste
  • Black pepper to taste
  1. In a pan, add the oil and garlic. When the blades are golden, add the pepperoni and stir briefly (don't let the pepper burn, just leave it for a few seconds with something and olive oil to release the aroma).
  2. Then add the peeled tomato (can be canned, preferably chopped). Adjust the salt and pepper and add about 200ml of water. Let it simmer on low heat for about 10 minutes.
  3. Finish with parsley and serve with your favorite pasta.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of arrabiata sauce on the DeliRec recipe website

arrabiata sauce

Recipe of Cake of crumbs on the DeliRec recipe website

Cake of crumbs

Recipe of Cheesecake with only 3 ingredients on the DeliRec recipe website

Cheesecake with only 3 ingredients

Recipe of meat pie on the DeliRec recipe website

meat pie

By 

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App

Browser