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Apple and banana cake

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Apple and banana cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

1 servings

Eeeh_aah_tal_da surtada

@mariaamorimcosta
  • Ingredients
  • Recipe
  • 4 eggs4 unit(s)
  • 3 bananas3 unit(s)
  • 2 apples2 unit(s)
  • 1/2 cup coconut oil1/2 teaspoon
  • 1/2 cup of water1/2 teaspoon
  • 1/2 cup erythritol1/2 teaspoon
  • 1 cup rolled oats1 cup
  • 1/2 raisin cinnamon to vanilla taste (optional)1/2 teaspoon
  • 1 tablespoon of yeast1 tablespoon
  1. In a blender, beat the eggs, oil, water and vanilla.
  2. Now add the bananas and beat until well blended. In a bowl, place the oats, flour, sweetener, cinnamon, raisins and yeast.
  3. Pour in the liquid mixture and stir. On the baking sheet and sprinkle brown sugar, cut into slices of apple all over, sprinkle cinnamon and place the dough on top.
  4. Bake in a hot oven at 180 degrees for approximately 35 minutes or do the toothpick test.

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