Apple and banana cake
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In a blender, beat the eggs, oil, water and vanilla.
Now add the bananas and beat until well blended. In a bowl, place the oats, flour, sweetener, cinnamon, raisins and yeast.
Pour in the liquid mixture and stir. On the baking sheet and sprinkle brown sugar, cut into slices of apple all over, sprinkle cinnamon and place the dough on top.
Bake in a hot oven at 180 degrees for approximately 35 minutes or do the toothpick test.
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