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American Sausage and Ham and Cheese

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American Sausage and Ham and Cheese

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

10 servings

Jordana Macedo

@receitasdoedejo
  • Ingredients
  • Recipe
  • Wheat Flour800 g
  • Water400 ml
  • Oil100 ml
  • Sugar4 tablespoon
  • Salt1 tablespoon
  • Organic Yeast1 unit(s)
  • sausage500 g
  • Ham500 g
  • Mozzarella1 kg
  • Tomatoes2 unit(s)
  • Tomato sauce1 unit(s)
  1. In a bowl place the oil, sugar, salt, yeast and water, mix well until the yeast dissolves.
  2. add the flour little by little until you get a good consistency for kneading.
  3. Knead for about 10 min, until the dough is very smooth and coming off the hand.
  4. Let rest for 40 min.
  5. Then open the dough and fill the way you prefer.
  6. Cut into the size you want, brush an egg yolk over the salted ones and let it rest for another 30 min and take it to the oven.
  7. Bake in a preheated oven at 200°C for 20 minutes.

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