Aipim Cookie

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Aipim Cookie

Name: Aipim Cookie
Prep time: 2 h 10 min
Total time: 2 h 10 min
Yield: 8 Porções
Ingredients: 1 kg Aipim; 500 g Ground beef; 1 unit(s) Onion; 1 teaspoon Tomato Extract; 2 unit(s) Minced garlic; 1 l Oil; to taste Butter; to taste Salt; 200 g Breadcrumbs

🇧🇷Brazil

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(Português)

130 min(s)

8 servings

Gloriene Sampaio

@doce_lar_da_preta

Ingredients
Recipe

Aipim1 kg
Ground beef500 g
Onion1 unit(s)
Tomato Extract1 teaspoon
Minced garlic2 unit(s)
Oil1 l
Butter to taste
Salt to taste
Breadcrumbs200 g

Cook the cassava in water and salt, mash it well until it forms a puree. Gradually add butter until you get a homogeneous mass. In a pan, sauté the garlic, onion and ground beef.
Let the meat cook and add the tomato paste. Make a very dry stir-fry.
Open the cassava dough in the palm of your hand, fill with the meat and close forming rolls. Roll in breadcrumbs and fry in very hot oil.
Note: you can put whatever stuffing you want. Makes 8 cafeteria-size units.

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Aipim Cookie

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