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3-ingredient pastry dough that melts in your mouth

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3-ingredient pastry dough that melts in your mouth

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View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

10 servings

Ingredients

  • sour cream with whey | 1 can(s)
  • Wheat flour | 1/4 cup
  • Salt |  to taste
  • Stuffing |  to taste

Recipe

  1. Add 1 can of sour cream with whey, 2 ¼ cups (tea) of wheat flour, salt to taste and mix well until a homogeneous mass is formed.
  2. Then place the dough on a smooth, floured surface and knead well with your hands.
  3. Then, wrap in plastic wrap and refrigerate for 30 minutes.

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