Tuscan sausage in the oven
likes
View in original language
(Português)
40 min(s)
7 servings
Ingredients
- Tuscan sausage | 1 kg
- Potato | 6 unit(s)
- Olive oil | 6 tablespoon
- Orange | 1 unit(s)
- Oregano | 1 to taste
Recipe
- In a container that goes in the oven, arrange all the sausages, make small holes in all with the tip of the knife or fork.
- Peel and cut all the potatoes in the rustic cut, spread the potatoes between the sausages in the container.
- Squeeze the orange over the sausages and potatoes still raw, add the olive oil and oregano, put in the oven for 40 minutes.
Did you like this recipe?
You may also like
Tuscany in the oven.
Sausage with Potato in the oven
By
Rice with Tuscan sausage
Sausage with potato in the oven
By