Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Meat recipes / 

termite fillet

Imprimir
Compartilhar
Photo of the termite fillet – recipe of termite fillet on DeliRec
Curtir receita
Avançar lista
Likes
ShareLikes

termite fillet

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

3 servings

  • Ingredients
  • Recipe
  • Organic termite fillet800 g
  • Black pepper to taste
  • Coarse salt1 dessert spoon
  • White Onion1 unit(s)
  • Tomato1/2 unit(s)
  • Ghee or Butter1 dessert spoon
  1. Season the fillet with coarse salt on both sides and pepper. Rest for 20 minutes.
  2. Heat a frying pan or griddle well. Fry the fillet on one side for about 5 to 10 minutes or until it begins to brown.
  3. Flip the fillet and add the chopped onion and tomato and the butter or ghee. Another 10 minutes and it's done.
  4. Time may vary with fillet thickness and different ovens. Keep an eye out for anything to burn. bon appetit

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Chicken Stroganoff with Cream Cheese on the DeliRec recipe website

Chicken Stroganoff with Cream Cheese

Recipe of termite fillet on the DeliRec recipe website

termite fillet

Recipe of spoon brigadeiro on the DeliRec recipe website

spoon brigadeiro

Recipe of Crepioca with healthy chicken on the DeliRec recipe website

Crepioca with healthy chicken

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App

Browser