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stuffed zucchini

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stuffed zucchini


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Tempo de preparo

30 min(s)


4 servings

Ines Cristina

  • Ingredients
  • Recipe
  • Zucchini2 unit(s)
  • Ground beef300 g
  • Seasonings to taste
  • Mozzarella100 g
  1. Cut the zucchinis in half
  2. Place in a pan, cover with water and a pinch of salt, let it cook until it softens slightly.
  3. Saute ground beef with desired seasonings.
  4. With the help of a spoon, remove the seeds from the zucchini.
  5. Stuff with the ground meat, place the mozzarella on top and take it to the oven for fixings.

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