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stuffed sausage

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stuffed sausage

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

10 servings

Tuane Viana

@tuaneviana
  • Ingredients
  • Recipe
  • Tuscan sausage1 kg
  • Tomatoes2 unit(s)
  • Pepper2/1 unit(s)
  • Onion1 unit(s)
  • Mozzarella200 g
  1. Separate the sections of the sausage, and make a cut in half, opening a gap, shape with your fingers to make a bed to receive the stuffing.
  2. Make a vinaigrette with the tomato, onion and pepper, Season to taste
  3. Stuff the sausages with vinaigrette and take it to the oven, when they are roasted add the mozzarella on top and let it melt, remove from the oven and serve.

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