Share
- Ingredients
- Recipe
- Beef1 kg
- Sour cream2 can(s)
- Tomato sauce1 can(s)
- Green Smell1 unit(s)
- Onion1 unit(s)
- Garlic3 unit(s)
- Mustard1 tablespoon
- Black pepper to taste
- Cut the meat into small pieces and season with salt and pepper, sauté with the onion and garlic.
- Put the tomato sauce and the green smell and give the meat a good cooking
- When finished cooking, add the mustard and cream and mix well.
Did you like this recipe?
You may also like
Grilled fillet
Drink Refreshing
Stroganoff
By
Churros Easy without milk and without egg
By
