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- Ingredients
- Recipe
- Meat for stew1 kg
- Onion5 unit(s)
- Tomato5 unit(s)
- Cut the meat into medium pieces and place the meat in the pressure cooker. Don't forget to season it to your liking.
- While the meat is on fire. Cut the tomato and onion into slices.
- After the meat is ready you take off the pressure and put the tomato and onion. Leave on the fire for 5 minutes without pressure. This photo delight will be.
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