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Steak with egg on top
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
1 servings
Ana Lima
@toquenoape- Ingredients
- Recipe
- Sirloin Steak1 unit(s)
- Salt, black pepper and chimichurri to taste
- Fried egg in extra virgin olive oil1 unit(s)
- Extra Virgin Olive Oil1 tablespoon
- Season the meat with salt, black pepper, chimichurri and leave it in the seasoning for about 15 minutes.
- In a non-stick skillet and well heated, put the oil and sear the meat on one side and then sear on the other.
- Fry the egg, sprinkle with a pinch of salt and serve over the steak.
- Enjoy your food!
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