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- Ingredients
- Recipe
- Beef steak of your choice1 unit(s)
- Chili pepper1 unit(s)
- Pepperoni Pepper1 dessert spoon
- Black pepper1 dessert spoon
- oil1 tablespoon
- Onion slices1 unit(s)
- Garlic Clove1 unit(s)
- Salt to taste
- Mash the pepper together with the garlic and salt until it forms a paste.
- pass this paste on the steak on both sides and set aside
- In a pan add the oil and the steak
- Let the steak brown on one side then turn and brown on both sides.
- Add the onion and stir a little, let it brown a little.
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