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Simple pot roast with potato

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Simple pot roast with potato

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

3 servings

  • Ingredients
  • Recipe
  • Chopped Acet600 kg
  • Sliced Potato3 unit(s)
  • Beef broth, salt, black pepper and oregano1 to taste
  • Water to cook the meat500 ml
  • Onion and minced garlic1 to taste
  1. Place the garlic and onion in the pressure cooker. With the oil and let it sauté for about 5 minutes. Put the meat and stir well, add the seasonings.
  2. The ground beef stock, black pepper, oregano and salt.
  3. Cover with water and put it under pressure to cook for about 20 minutes.
  4. So the 20 minutes pass, let the pressure off by itself. Then I opened the pan and put the potatoes and let it cook for another 5 minutes. Just wait for the potato to cook and it can serve as a great option for a quick lunch.

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