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Simple Feijoada

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Simple Feijoada


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Tempo de preparo

40 min(s)


6 servings

Marco Aurélio

  • Ingredients
  • Recipe
  • Black beans1 to taste
  • Pepperoni sausage1 unit(s)
  • Paio1 unit(s)
  • Bacon1 unit(s)
  1. Soak the beans
  2. Defrost and cut the sausage into slices
  3. Cut the ham into rounds
  4. Cut the bacon into strips
  5. Add everything in a pressure cooker, along with the beans and a bay leaf, let it cook for 40 minutes.

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