Share
- Ingredients
- Recipe
- Meat1 kg
- Garlic2 unit(s)
- Onion1 to taste
- Salt1 to taste
- Full seasoning1 to taste
- Oil1 to taste
- Water500 ml
- In a pan, put the garlic, the oil, let it heat up and stir well, add the meat, salt and the complete seasoning, stir for 2 minutes.
- When the time passes, add the water and close the pan and leave it for 15 minutes.
- When time passes, add the chopped onion and leave for another 5 minutes.
Did you like this recipe?
You may also like
Spaghetti a Carbonara
Paella del Pepe
Honey Bread flavor cookie 🍯
By
detox smoothie
By
