Brazil

Sausage

Comece descascando a batata e cortando em pedaços 

Start by peeling the potato and cutting it into pieces.

Depois tempere a batata com lemon pepper, azeite, páprica picante e sal

Then season the potato with lemon pepper, olive oil, hot paprika and salt.

Corte a linguiça no meio e coloque em um refratário untado com azeite 

Cut the sausage in half and place in a refractory greased with olive oil.

Com as batatas e linguiça no refratário leve ao forno por alguns minutos 

With the potatoes and sausage in the refractory, put it in the oven for a few minutes.