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salami breaded

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Photo of the salami breaded – recipe of salami breaded on DeliRec

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salami breaded

🇧🇷Brazil

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View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

0 servings

Viktoria

Ingredients
Recipe

Salami100 g
eggs2 unit(s)
Salt1 to taste
Wheat flour2 cup

Cut the salami into sticks and set aside.
In a plate, beat the eggs with salt to taste.
Then pass the salami in the egg beat and in the wheat, pass it again in the egg and in the wheat, do so until you run out of salami sticks.
Then just fry it, and it's ready.

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