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Russian Beef Stroganoff
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Daniele
@daniele.araras- Ingredients
- Recipe
- Good quality beef250 g
- Champignons100 g
- Small onion1 unit(s)
- cream100 g
- tomato paste100 g
- Hot water2 tablespoon
- Salt and pepper to taste
- Medium English Potato2 unit(s)
- Whole milk100 ml
- Butter1 tablespoon
- Salt and pepper to taste
- Discover the real and original Russian Stroganoff recipe!! You will be surprised! Ingredients for 2 people: Slice the meat into small diagonal strips, fry over low heat until cooked, add the finely chopped onion and mushrooms and sauté for 30 seconds.
- Add the tomato paste and cream, add water and dissolve the flour, stirring to cook for another minute.
- Reserve and prepare the puree to accompany...
- For mashed potatoes: Mash the boiled potato, put the milk and butter in it while it is still hot, season with salt and pepper and mix well !!
- Mount the dish as you wish 😋 Enjoy your food!!
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