Share
roasted tuscany
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
Jujuba
@jujubalancheria- Ingredients
- Recipe
- Tuscan sausage6 unit(s)
- Oil to taste
- Put Tuscany to boil
- After boiling, pierce with a fork to get the liquid out.
- Place in a baking dish
- Add oil and bake in a preheated oven at 180 degrees for 30 minutes or until golden.
Did you like this recipe?
You may also like
roasted tuscany
white/vanilla cake
Cheese ball
Grandma's Vanilla Cake
