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- Ingredients
- Recipe
- Tulips25 unit(s)
- Honey2 tablespoon
- Curry1 teaspoon
- Black pepper1 teaspoon
- Tempeiro Bahia1 teaspoon
- Lemon2 unit(s)
- Salt to taste
- Plastic that can go there fire1 unit(s)
- Mayonnaise3 tablespoon
- In a pastico that can go to the fire add the spices
- Add the lemon juice, salt, black pepper, curry, Bahian spices and honey.
- Mix well and add the mayonnaise.
- Add the tulips, close and let marinate for 5 minutes.
- Heat the oven and take it for 30 minutes at 200 degrees then just remove from the plastic and take it again for 10 minutes to brown.
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