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Rice with Bacon and Saffron

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Rice with Bacon and Saffron

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

30 servings

  • Ingredients
  • Recipe
  • Rice2 cup
  • Bacon1 to taste
  • Saffron1 tablespoon
  • Salt1 to taste
  • Oil1 to taste
  • Boiled water to cover the rice1 to taste
  1. In the pan, add the oil then the bacon.
  2. When frying add garlic
  3. then the carrot
  4. Sauté the ingredients above add the saffron the salt
  5. Add boiled water and let it cook, try the salt if you need to add more.
  6. When there is little water in the pan, turn off and cover for 5 minutes.
  7. After 5 minutes your rice will be ready and it will be very good

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